Glazed America: A History of the Doughnut - Paul R. Mullins - Books - University Press of Florida - 9780813032382 - September 7, 2008
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Glazed America: A History of the Doughnut


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Looks into doughnut production, marketing, and consumption. This book confronts head-on the question of why we often paint doughnuts in moral terms, and shows how the seemingly simple food reveals deep and complex social conflicts over body image and class structure.


224 pages, 22 b/w photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 7, 2008
ISBN13 9780813032382
Publishers University Press of Florida
Pages 224
Dimensions 159 × 235 × 19 mm   ·   420 g
Language English  

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