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The Country Cooking of France Anne Willan
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The Country Cooking of France
Anne Willan
Why is the country cooking of France so compelling, and why does it exert such fascination and evoke so much respect? This work combines the authors years of experience writing about French cuisine with extensive research, hands-on experience, and a deep appreciation of the culinary trends in France.
392 pages, 175 colour photos
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 1, 2007 |
| ISBN13 | 9780811846462 |
| Publishers | Chronicle Books |
| Pages | 392 |
| Dimensions | 249 × 287 × 40 mm · 2.47 kg |
