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Nana's Creole Italian Table: Recipes and Stories from Sicilian New Orleans - The Southern Table Elizabeth M. Williams
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Nana's Creole Italian Table: Recipes and Stories from Sicilian New Orleans - The Southern Table
Elizabeth M. Williams
Tells the story of Sicilian immigrants and their communities through the lens of food, exploring the ways traditional Sicilian dishes such as pasta and olive salad became a part of - and were in turn changed by - the existing food culture in New Orleans.
277 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 30, 2022 |
| ISBN13 | 9780807177136 |
| Publishers | Louisiana State University Press |
| Pages | 277 |
| Dimensions | 209 × 236 × 24 mm · 750 g |
| Series Editor | Nobles, Cynthia LeJeune |
