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Vegetariano: 400 Regional Italian Recipes Slow Food Editore
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Vegetariano: 400 Regional Italian Recipes
Slow Food Editore
This celebration of vegetarian Italian cooking draws on traditional recipes from every region from Aosta and the Veneto to the tip of the boot and the islands.
448 pages, 75 colour photographs
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 22, 2022 |
| ISBN13 | 9780789337955 |
| Publishers | Rizzoli International Publications |
| Pages | 448 |
| Dimensions | 252 × 178 × 40 mm · 1.30 kg |
| Language | English |
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