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The Convection Oven Bible Linda Stephen
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The Convection Oven Bible
Linda Stephen
Convection ovens cook faster but can frustrate users. This book is the solution, featuring 225 recipes designed specifically for convection ovens and including information of converting your own recipes, menu suggestions, and cookware recommendations.
288 pages, 16 pages of colour photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | April 13, 2007 |
| ISBN13 | 9780778801542 |
| Publishers | Robert Rose Inc |
| Pages | 288 |
| Dimensions | 179 × 252 × 20 mm · 571 g |
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