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The New Bread: Great Gluten-Free Baking
Jessica Frej
Originally published as Nytt breod: baka gott utan gluten by Forma Books, Malmo, Sweden, c2013.
144 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 28, 2016 |
| ISBN13 | 9780764349683 |
| Publishers | Schiffer Publishing Ltd |
| Pages | 144 |
| Dimensions | 262 × 187 × 18 mm · 635 g |
| Language | English |
| Translator | Rhoades, Carol |
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