Food in Jars: Preserving in Small Batches Year-Round - Marisa McClellan - Books - Running Press,U.S. - 9780762441433 - May 22, 2012
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Food in Jars: Preserving in Small Batches Year-Round


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A guide to farm-to-table home preserving and canning. It helps you make your own delicious canned fruits, fresh jams, and savory pickles. It also provides safety tips, methods, and equipment needed, with 70 photos and 100 recipes for jellies, spreads, salsas, and more.


240 pages, 70 colour photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 22, 2012
ISBN13 9780762441433
Publishers Running Press,U.S.
Pages 240
Dimensions 172 × 222 × 29 mm   ·   807 g
Language English  

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