The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine - Walter Staib - Books - Running Press,U.S. - 9780762434176 - May 12, 2009
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Walter Staib
The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

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With more than 300 tempting, simple-to-make recipes and full-color photography, City Tavern will help home chefs and history buffs alike recreate the same dishes enjoyed by George Washington, John Adams, Thomas Jefferson, and Benjamin Franklin

392 pages, black & white illustrations, colour illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released May 12, 2009
ISBN13 9780762434176
Publishers Running Press,U.S.
Pages 392
Dimensions 252 × 228 × 32 mm   ·   1.59 kg

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