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Indian, Chinese, Thai & Asian: 1000 Recipes Rafi Fernandez
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Indian, Chinese, Thai & Asian: 1000 Recipes
Rafi Fernandez
Spicy sauces, succulent meat, vibrant colors and heavenly aromas - these elements and many more have made the cuisines of India, China and South-East Asia the most sought after and respected in the world.
512 pages, col. Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | August 28, 2009 |
| ISBN13 | 9780754819158 |
| Publishers | Anness Publishing |
| Pages | 512 |
| Dimensions | 178 × 231 × 37 mm · 1.43 kg |
