Culinary Taste - Donald Sloan - Books - Taylor & Francis Ltd - 9780750657679 - November 4, 2003
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Donald Sloan
Culinary Taste 1st edition

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Looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry. This text discusses the issues involved from a multitude of angles; and evaluates the influence on culinary taste of a variety of factors such as: social class, gender, marketing and geography.

208 pages, 1, black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 4, 2003
ISBN13 9780750657679
Publishers Taylor & Francis Ltd
Pages 208
Dimensions 160 × 235 × 12 mm   ·   322 g
Language English  
Editor Sloan, Donald

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