Anthony Bourdain's Les Halles Cookbook - Strategies  Recipes  and Techniques of Classic Bistro Cooking - Bourdain Anthony - Books - Bloomsbury Publishing PLC - 9780747566885 - October 4, 2004
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Anthony Bourdain's Les Halles Cookbook - Strategies Recipes and Techniques of Classic Bistro Cooking


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The classic bistro cookbook written by the inimitable Anthony Bourdain


304 pages, col. Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 4, 2004
ISBN13 9780747566885
Publishers Bloomsbury Publishing PLC
Pages 304
Dimensions 186 × 242 × 43 mm   ·   1.19 kg

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