Cook Well, Eat Well - Rory O'Connell - Books - Gill - 9780717175642 - September 18, 2017
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Cook Well, Eat Well


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Rory O'Connell, Ballymaloe Cookery School teacher and author of Master It (winner of the prestigious Andre Simon Food Book Award), is back with his second cookbook, which focuses on seasonal, balanced three-course meals for elegant eating and entertaining.


288 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 18, 2017
ISBN13 9780717175642
Publishers Gill
Pages 288
Dimensions 250 × 187 × 26 mm   ·   997 g

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