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Economic Systems of Foraging, Agricultural, and Industrial Societies Pryor, Frederic L. (Swarthmore College, Pennsylvania)
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Economic Systems of Foraging, Agricultural, and Industrial Societies
Pryor, Frederic L. (Swarthmore College, Pennsylvania)
Frederic L. Pryor uses a multidisciplinary approach (economics, anthropology, statistics, history) to examine large samples of foraging, agricultural, and industrial societies. He isolates and studies the development of their economic systems, explores societies and their use of these systems, and examines the impact of these economic systems on their performance.
332 pages, 2 b/w illus. 23 tables
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | January 10, 2005 |
| ISBN13 | 9780521613477 |
| Publishers | Cambridge University Press |
| Pages | 332 |
| Dimensions | 155 × 228 × 19 mm · 466 g |
| Language | English |
