Canned: The Rise and Fall of Consumer Confidence in the American Food Industry - California Studies in Food and Culture - Anna Zeide - Books - University of California Press - 9780520322769 - October 18, 2019
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Anna Zeide
Canned: The Rise and Fall of Consumer Confidence in the American Food Industry - California Studies in Food and Culture

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Zeide reveals the story of the canning industry, taking readers on a journey to understand how food-industry leaders leveraged the powers of science, marketing, and politics to win over a reluctant public, even as consumers resisted at every turn.

280 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 18, 2019
ISBN13 9780520322769
Publishers University of California Press
Pages 280
Dimensions 220 × 141 × 19 mm   ·   362 g

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