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The Cheese Handbook; A Guide to the World's Best Cheeses, over 250 Varieties Described, With Recipes Thomas Arthur Layton Rev. edition
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The Cheese Handbook; A Guide to the World's Best Cheeses, over 250 Varieties Described, With Recipes
Thomas Arthur Layton
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 18, 2015 |
| ISBN13 | 9780486229553 |
| Publishers | Dover Pubns |
| Pages | 158 |
| Dimensions | 150 × 220 × 10 mm · 181 g |
| Language | English |
See all of Thomas Arthur Layton ( e.g. Paperback Book )