Food Borne Carcinogens: Heterocyclic Amines - Current Toxicology - Nagao, Minako (National Cancer Center Research Institute, Tokyo) - Books - John Wiley & Sons Inc - 9780471983996 - June 22, 2000
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Nagao, Minako (National Cancer Center Research Institute, Tokyo)
Food Borne Carcinogens: Heterocyclic Amines - Current Toxicology

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Heterocyclic amines (HCAs) are organic compounds comprising of carbon, hydrogen, and nitrogen in a ring structure. HCAs are believed to be cancer inducing, and are naturally-occurring compounds to which we are exposed to everyday.

390 pages, Illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released June 22, 2000
ISBN13 9780471983996
Publishers John Wiley & Sons Inc
Pages 392
Dimensions 158 × 236 × 25 mm   ·   680 g
Language English  

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