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The ISO 9000 Quality System: Applications in Food and Technology Newslow, Debby L. (D. L. Newslow & Associates, Inc., Orlando, Florida)
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The ISO 9000 Quality System: Applications in Food and Technology
Newslow, Debby L. (D. L. Newslow & Associates, Inc., Orlando, Florida)
This study is geared towards the food industry and is applicable to the processes and products associated in this field. It comprehensively informs an international market on how to comply with ISO 9000 standards. The text relates the ISO 9000 to other quality and safety assurance systems.
256 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | February 26, 2001 |
| ISBN13 | 9780471369134 |
| Publishers | John Wiley & Sons Inc |
| Pages | 256 |
| Dimensions | 164 × 248 × 23 mm · 566 g |
