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Plant Peptides: Enzymatic Production and Health-Promoting Effects - Foundations and Frontiers in Enzymology
Plant Peptides: Enzymatic Production and Health-Promoting Effects - Foundations and Frontiers in Enzymology
| Media | Books Paperback Book (Book with soft cover and glued back) |
| To be released | November 1, 2026 |
| ISBN13 | 9780443450976 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 275 |
| Dimensions | 150 × 220 × 10 mm · 450 g |
| Editor | Ashaolu, Tolulope Joshua, Ph.D. (Duy Tan University, Vietnam) |
| Editor | Fernandez-Tome, Samuel, Ph.D. (Complutense University of Madrid (UCM), Spain) |
| Editor | Luna-Vital, Diego Armando, Ph.D. (The Institute for Obesity Research, Mexico) |