Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods -  - Books - Elsevier Science Publishing Co Inc - 9780443403972 - June 17, 2026
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Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods


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Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 17, 2026
ISBN13 9780443403972
Publishers Elsevier Science Publishing Co Inc
Pages 612
Dimensions 228 × 152 × 32 mm   ·   962 g
Editor Ahlawat, Yogesh K., PhD (Professor, Department of Life Sciences, Faculty of Allied Health Sciences, Shree Guru Gobind Singh Tricentenary University, Gurugram, Haryana, India)
Editor Chhikara, Navnidhi, PhD (Guru Jambheshwar University of Science and Technology, India)
Editor Singh, Ashutosh, PhD (University of Guelph, Canada)

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