Food Industry 5.0: Components, Opportunities, and Challenges - Hassoun, Abdo, PhD (Sustainable AgriFoodtech Innovation and Research (SAFIR), Arras, France; Faculty of Agricultural Engineering, University of Aleppo, Aleppo, Syria) - Books - Elsevier Science Publishing Co Inc - 9780443365911 - April 15, 2026
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Hassoun, Abdo, PhD (Sustainable AgriFoodtech Innovation and Research (SAFIR), Arras, France; Faculty of Agricultural Engineering, University of Aleppo, Aleppo, Syria)
Food Industry 5.0: Components, Opportunities, and Challenges

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 15, 2026
ISBN13 9780443365911
Publishers Elsevier Science Publishing Co Inc
Pages 366
Dimensions 154 × 229 × 20 mm   ·   521 g

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