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Nutrition in Britain: Science, Scientists and Politics in the Twentieth Century - Routledge Studies in the Social History of Medicine 1st edition
Nutrition in Britain: Science, Scientists and Politics in the Twentieth Century - Routledge Studies in the Social History of Medicine
This selection of essays provides a valuable insight into the social processes involved in the production and application of scientific knowledge of nutrition in Britain.
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 7, 1996 |
| ISBN13 | 9780415112147 |
| Publishers | Taylor & Francis Ltd |
| Pages | 288 |
| Dimensions | 150 × 220 × 20 mm · 508 g |
| Language | English |
| Editor | Smith, David |