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The Weekend Baker: Irresistible Recipes, Simple Techniques, and Stress-Free Strategies for Busy People Abigail Johnson Dodge
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The Weekend Baker: Irresistible Recipes, Simple Techniques, and Stress-Free Strategies for Busy People
Abigail Johnson Dodge
"This no-time-for-frills cookbook offers low effort/high yield desserts."--USA Today
384 pages, 24pp 4/c photos
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 17, 2008 |
| ISBN13 | 9780393331394 |
| Publishers | WW Norton & Co |
| Pages | 384 |
| Dimensions | 196 × 244 × 28 mm · 923 g |
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