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My Bread: The Revolutionary No-Work, No-Knead Method Jim Lahey
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My Bread: The Revolutionary No-Work, No-Knead Method
Jim Lahey
Jim Lahey’s "breathtaking, miraculous, no-work, no-knead bread" (Vogue) has revolutionized the food world.
224 pages, Colour photographs throughout
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 1, 2009 |
| ISBN13 | 9780393066302 |
| Publishers | WW Norton & Co |
| Pages | 224 |
| Dimensions | 214 × 260 × 20 mm · 957 g |
