Revolutionary Chinese Cookbook: Recipes from Hunan Province - Fuchsia Dunlop - Books - WW Norton & Co - 9780393062229 - February 1, 2007
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Fuchsia Dunlop
Revolutionary Chinese Cookbook: Recipes from Hunan Province 1st American Ed edition

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Authentic recipes and fascinating tales from one of China's most vibrant culinary regions.

304 pages, 65 color illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released February 1, 2007
Original release date 2006
ISBN13 9780393062229
Publishers WW Norton & Co
Pages 304
Dimensions 198 × 254 × 27 mm   ·   1.20 kg
Language English  

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