Starch in the Bioeconomy - Wertz, Jean-Luc (l'USINE, Belgium) - Books - Taylor & Francis Ltd - 9780367630416 - January 29, 2024
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Wertz, Jean-Luc (l'USINE, Belgium)
Starch in the Bioeconomy

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Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used for food, materials in biobased products, and energy. This book covers structure, biosynthesis, biodegradation, properties, and applications of starch in the context of the bioeconomy.

178 pages, 12 Tables, black and white; 25 Illustrations, color; 100 Illustrations, black and white

Media Books     Paperback Book   (Book with soft cover and glued back)
Released January 29, 2024
ISBN13 9780367630416
Publishers Taylor & Francis Ltd
Pages 178
Dimensions 157 × 233 × 12 mm   ·   358 g
Language English  

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