Tell your friends about this item:
Aquatic Food Quality and Safety Assesment Methods R. Jeya Shakila 1st edition
Aquatic Food Quality and Safety Assesment Methods
R. Jeya Shakila
The book explains on the methods and procedures adopted for testing the quality and safety of aquatic food products. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
242 pages, 5 Halftones, black and white; 35 Tables, black and white; 5 Illustrations, black and whit
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 12, 2020 |
| ISBN13 | 9780367619466 |
| Publishers | Taylor & Francis Ltd |
| Pages | 256 |
| Dimensions | 241 × 159 × 22 mm · 530 g |
| Language | English |