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Mobilizing Food Vending: Gourmet Food Trucks in the American City Ginette Wessel
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Mobilizing Food Vending: Gourmet Food Trucks in the American City
Ginette Wessel
This book investigates the gourmet food truck movement in the United States and provides a clearer understanding of the social and economic factors that shape vendor autonomy and industry growth. Case studies in a variety of American cities frame a discussion of food trucks’ rights, displacement, and resiliency.
160 pages, 1 Tables, black and white; 9 Line drawings, black and white; 49 Halftones, black and whit
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 17, 2024 |
| ISBN13 | 9780367483807 |
| Publishers | Taylor & Francis Ltd |
| Pages | 154 |
| Dimensions | 150 × 220 × 20 mm · 360 g |
| Language | English |
