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The Routledge Handbook of Food Ethics - Routledge Handbooks in Applied Ethics 1st edition
The Routledge Handbook of Food Ethics - Routledge Handbooks in Applied Ethics
Provides a much needed philosophical analysis of the ethical implications of the need to eat and the role that food plays in social, cultural and political life. Essential reading for students and researchers in food ethics.
468 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | September 11, 2019 |
| ISBN13 | 9780367370541 |
| Publishers | Taylor & Francis Ltd |
| Pages | 468 |
| Dimensions | 245 × 174 × 39 mm · 822 g |
| Language | English |
| Editor | Rawlinson, Mary |
| Editor | Ward, Caleb |