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The Sorghum Hand Book: A Treatise on the Sorgho and Imphee Sugar Canes, Their History, Culture and Manufacture Into Syrup and Sugar, and Value for Food and Forage David W Blymyer
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The Sorghum Hand Book: A Treatise on the Sorgho and Imphee Sugar Canes, Their History, Culture and Manufacture Into Syrup and Sugar, and Value for Food and Forage
David W Blymyer
44 pages, Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | November 8, 2018 |
| ISBN13 | 9780344967641 |
| Publishers | Franklin Classics Trade Press |
| Pages | 44 |
| Dimensions | 156 × 234 × 2 mm · 77 g |
