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Frontiers in Aquaculture Biotechnology Mukunda Goswami
Frontiers in Aquaculture Biotechnology
Mukunda Goswami
Frontiers in Aquaculture Biotechnology' presents a broad-spectrum of topics covering different key aspects of aquaculture. With the rising importance of aquaculture research, evidence-based information is integral to advance this field. This a solid resource of information on: DNA barcoding for fish species authentication and seafood labelling, cell culture including stem cell culture, in vitro research using fish cell lines including in vitro fish meat, reproductive biotechnology including surrogate technology, gene editing and genetically modified aquaculture species, biofloc technology, omic technologies including proteomics, artificial intelligence and biobanking. This book will be a valuable resource to students, researchers, entrepreneurs interested in better understanding of this emerging field of aquaculture.
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300 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 2, 2022 |
| ISBN13 | 9780323912402 |
| Publishers | Elsevier Science & Technology |
| Pages | 298 |
| Dimensions | 150 × 220 × 10 mm · 450 g |
| Language | English |
| Editor | Goswami, Mukunda (Central Institute of Fisheries Education, Indian Council of Agricultural Research, India) |
| Editor | Lakra, W.S. (Ex-Vice Chancellor, ICAR-CIFE, Mumbai, India) |
| Editor | Trudeau, Vance L. (University Research Chair in Neuroendocrinology, Faculty of Science, Department of Biology, Ottawa, Canada) |
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