Frontiers in Aquaculture Biotechnology - Mukunda Goswami - Books - Elsevier Science & Technology - 9780323912402 - December 2, 2022
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Frontiers in Aquaculture Biotechnology


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Frontiers in Aquaculture Biotechnology' presents a broad-spectrum of topics covering different key aspects of aquaculture. With the rising importance of aquaculture research, evidence-based information is integral to advance this field. This a solid resource of information on: DNA barcoding for fish species authentication and seafood labelling, cell culture including stem cell culture, in vitro research using fish cell lines including in vitro fish meat, reproductive biotechnology including surrogate technology, gene editing and genetically modified aquaculture species, biofloc technology, omic technologies including proteomics, artificial intelligence and biobanking. This book will be a valuable resource to students, researchers, entrepreneurs interested in better understanding of this emerging field of aquaculture.
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300 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 2, 2022
ISBN13 9780323912402
Publishers Elsevier Science & Technology
Pages 298
Dimensions 150 × 220 × 10 mm   ·   450 g
Language English  
Editor Goswami, Mukunda (Central Institute of Fisheries Education, Indian Council of Agricultural Research, India)
Editor Lakra, W.S. (Ex-Vice Chancellor, ICAR-CIFE, Mumbai, India)
Editor Trudeau, Vance L. (University Research Chair in Neuroendocrinology, Faculty of Science, Department of Biology, Ottawa, Canada)

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