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Food Preservation and Safety of Natural Products Onyeaka, Helen N., Ph.D. (Associate Professor, Department of Chemical Engineering, University of Birmingham, UK)
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Food Preservation and Safety of Natural Products
Onyeaka, Helen N., Ph.D. (Associate Professor, Department of Chemical Engineering, University of Birmingham, UK)
220 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | June 17, 2022 |
| ISBN13 | 9780323857000 |
| Publishers | Elsevier Science & Technology |
| Pages | 272 |
| Dimensions | 274 × 214 × 21 mm · 635 g |
| Language | English |