The Big Jones Cookbook: Recipes for Savoring the Heritage of Regional Southern Cooking - Paul Fehribach - Books - The University of Chicago Press - 9780226829371 - November 15, 2023
In case cover and title do not match, the title is correct

Paul Fehribach
The Big Jones Cookbook: Recipes for Savoring the Heritage of Regional Southern Cooking

Get an email once the item is available
Do you have a profile? Log in
Get notified about new Paul Fehribach releases

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

288 pages, 36 line drawings

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 15, 2023
ISBN13 9780226829371
Publishers The University of Chicago Press
Pages 288
Dimensions 216 × 155 × 26 mm   ·   500 g

More from the same publisher

See all of Paul Fehribach