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Food Tables and Labelling Arnold E. Bender Combined School edition
Food Tables and Labelling
Arnold E. Bender
Students of all levels studying home economics, food technology, chemistry, biology, or any subject that involves nutrition and food science will find Food Tables and Labelling an invaluable resource.
112 pages, tables, graphs
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 11, 1999 |
| ISBN13 | 9780198328148 |
| Publishers | Oxford University Press |
| Pages | 112 |
| Dimensions | 189 × 246 × 7 mm · 242 g |