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Trends in Wheat and Bread Making
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Trends in Wheat and Bread Making
486 pages, Approx. 100 illustrations; Illustrations, unspecified
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 1, 2020 |
| ISBN13 | 9780128210482 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 488 |
| Dimensions | 150 × 220 × 10 mm · 825 g |
| Editor | Galanakis, Charis M. (research and innovation director of Galanakis Laboratories in Chania, Greece, an adjunct professor of King Saud University in Riyadh, Saudi Arabia, and the director of Food Waste Recovery Group (SIG5) of ISEKI Food Association in Vie |
