Gases in Agro-food Processes - Remy Cachon - Books - Elsevier Science Publishing Co Inc - 9780128124659 - October 8, 2019
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Remy Cachon
Gases in Agro-food Processes

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680 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 8, 2019
ISBN13 9780128124659
Publishers Elsevier Science Publishing Co Inc
Pages 722
Dimensions 191 × 234 × 54 mm   ·   1.22 kg
Editor Cachon, Remy (AgroSup Dijon, Universite Bourgogne Franche-Comte, France)
Editor Girardon, Philippe (Air Liquide, France<br>Food Processing, Microbiology, Fermentation, Cryogenics, Food Packaging, Gases Handling, Food Gases Application Technologies, Trainings, Knowledge management.)
Editor Voilley, Andree (Emeritus Professor, AgroSup Dijon, Universite Bourgogne Franche-Comte, France.)

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