Food Process Engineering and Technology - Food Science and Technology - Zeki Berk - Books - Elsevier Science Publishing Co Inc - 9780124159235 - July 3, 2013
In case cover and title do not match, the title is correct

Zeki Berk
Food Process Engineering and Technology - Food Science and Technology 2 Rev edition

Get an email once the item is available
Do you have a profile? Log in

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Not rated yet

Combining scientific depth with practical usefulness, this book serves as a tool for graduate students as well as practicing food engineers, technologists and researchers looking for the information on transformation and preservation processes as well as process control and plant hygiene topics.

720 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 3, 2013
ISBN13 9780124159235
Publishers Elsevier Science Publishing Co Inc
Pages 720
Dimensions 196 × 235 × 40 mm   ·   1.66 kg

Mere med samme udgiver

See all of Zeki Berk ( e.g. Hardcover Book )