Genetic and Genomic Resources of Grain Legume Improvement - Mohar Singh - Books - Elsevier Science Publishing Co Inc - 9780123979353 - July 25, 2013
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Genetic and Genomic Resources of Grain Legume Improvement


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Brings together the resources in plant genetics and genomics to facilitate the identification of specific germplasm, trait mapping and allele mining to more effectively develop biotic and abiotic-stress-resistant grains. This book explores origin, distribution and diversity of grain legumes.


322 pages, black & white illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released July 25, 2013
ISBN13 9780123979353
Publishers Elsevier Science Publishing Co Inc
Pages 322
Dimensions 230 × 157 × 30 mm   ·   598 g
Editor Bisht, I. S. (National Bureau of Plant Genetic Resources, India)
Editor Singh, Mohar (Principal Scientist, National Bureau of Plant Genetic Resources Regional Station, Shimla, India)
Editor Upadhyaya, Hari D. (International Crops Research Institute for Semi-Arid Tropics, India)

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