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Advances in Food and Nutrition Research - Advances in Food and Nutrition Research Jeya Henry 59th edition
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Advances in Food and Nutrition Research - Advances in Food and Nutrition Research
Jeya Henry
Recognizes the integral relationship between the food and nutritional sciences and brings together reviews that highlight this relationship. This work includes contributions that detail scientific developments in the broad areas of food science and nutrition. It also includes information for food scientists and nutritionists.
288 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 2, 2008 |
| ISBN13 | 9780123741202 |
| Publishers | Elsevier Science Publishing Co Inc |
| Pages | 288 |
| Dimensions | 152 × 229 × 18 mm · 548 g |
| Series Editor | Taylor, Steve (University of Nebraska, Lincoln, NE, USA) |
