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Brindisa: The True Food of Spain Monika Linton
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Brindisa: The True Food of Spain
Monika Linton
COOKBOOK OF THE YEAR 2016, Spectator`The definitive book about the food of Spain' Rose Prince
544 pages, (250 colour photographs), Index
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | October 17, 2017 |
| ISBN13 | 9780008244170 |
| Publishers | HarperCollins Publishers |
| Pages | 544 |
| Dimensions | 150 × 220 × 20 mm · 270 g |
