Food and American TV: Constructing Identity in Bite-Sized Narratives - Routledge Food Studies - Carrie Helms Tippen-Urszula Niewiadomska-Flis - Books - Taylor & Francis Ltd - 9781041139195 - April 27, 2026
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Carrie Helms Tippen-Urszula Niewiadomska-Flis
Food and American TV: Constructing Identity in Bite-Sized Narratives - Routledge Food Studies

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This interdisciplinary volume investigates American serial television, exploring how food serves as compelling. The book will be of great interest to students and scholars of food studies, media studies, cultural studies and literary studies.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 27, 2026
ISBN13 9781041139195
Publishers Taylor & Francis Ltd
Pages 270
Dimensions 156 × 232 × 18 mm   ·   434 g
Editor Helms Tippen, Carrie
Editor Niewiadomska-Flis, Urszula

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