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Food in Wartime Britain: Testimonies from the Kitchen Front (1939–1945) - Routledge Studies in Second World War History Chevalier, Natacha (University of Sussex, United Kingdom)
Food in Wartime Britain: Testimonies from the Kitchen Front (1939–1945) - Routledge Studies in Second World War History
Chevalier, Natacha (University of Sussex, United Kingdom)
Based on deep analysis of Mass Observation wartime diaries, Food in Wartime Britain explores the food experience of the British middle-classes from their own words throughout the course of the Second World War.
172 pages, 9 Illustrations, black and white
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | December 13, 2021 |
| ISBN13 | 9781032237046 |
| Publishers | Taylor & Francis Ltd |
| Pages | 172 |
| Dimensions | 150 × 220 × 10 mm · 320 g |
| Language | English |