The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant - Wilson Tang - Books - HarperCollins Publishers Inc - 9780062965998 - October 20, 2020
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Wilson Tang
The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

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272 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 20, 2020
Original release date 2021
ISBN13 9780062965998
Publishers HarperCollins Publishers Inc
Pages 272
Dimensions 238 × 195 × 23 mm   ·   861 g
Language English  

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